Beginners Sourdough Workshop at Wind Vineyards

Have you been considering sourdough or want to learn more about its benefits? This is the workshop for you! If I’m being honest…. Sourdough can feel slightly overwhelming when getting started but is so fun and rewarding once you get the hang of the basics. My ‘Beginners Sourdough Workshop’ will teach you everything you need to know in order to start your journey towards successfully baking with sourdough in a fun and casual environment. This is a resource I would have loved to have when I first began my journey, so I’m absolutely thrilled to offer it to you!

During our 3 hours together, you will be taken step by step through the hands-on process of making a loaf of homemade, organic sourdough bread. I will teach you how to simply navigate the sourdough process so that you and your family can enjoy fresh baked goodies for generations to come. We will enjoy locally sourced wine(1 glass each for attendees 21+), light snacks, and freshly baked bread.

I will provide all of the snacks/drinks as well as the following for each person to take home:
Active Sourdough Starter + Glass Jar
1 medium glass mixing bowl
1 8.5″ banneton basket for proofing + cover
Bench scraper + razor for scoring
Ingredients for your first loaf (we will do all of the prep work together and then you will take home in your new basket so you can bake)

What you need at home to successfully bake your first loaf:
5qt Dutch oven w/ lid
Parchment paper
**We will have a few dutch ovens available for purchase in case anyone forgets to buy one prior to the event!**

Other items you will want for future baking:
Kitchen Scale
Bowl Covers(fabric covers are great or plastic shower caps)
Narrow spatula(check our handmade oak ones out, will be available for purchase at event)

Attendees will also receive access to a private Facebook Group for additional guidance and support!